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Interesting Emerging Agricultural Technologies

Technologies used in natural manufacturing and agricultural manufacturing. As more and more technology is available for the public, like through the exapta.com website, we should take a look at the future to know what to expect. There are many interesting emerging agricultural technologies that can be mentioned, with the following gathering a lot of popularity in the past year.


  • Air & Soil Sensors – These are fundamental additions to automated farming, sensors that can enable real-time understanding of the current water body conditions, forest conditions or farm conditions. The technology is already used and financially viable.
  • Equipment Telematics – This is useful for mechanical devices, like tractors, to warn the mechanics that failure might soon happen. Using intra-tractor communication can lead to a really rudimentary but effective farm swarm platform that increases efficiency.
  • Livestock Biometrics – Although the technology is only financially viable by the year 2020, it can help livestock growing. There are collars that include GPS, biometrics and RFID and that can automatically identify vital information, then relay it.
  • Crop Sensors – Field fertilization is normally prescribed before the application stage. Using high-resolution crop sensors is useful since it informs the application equipment of the correct amounts that are needed. Drones or optical sensors can easily identify health issues with crop, all across fields.
  • Infrastructural Health Sensors – You can use these to monitor material conditions and vibrations in bridges, buildings, farms, factories or other infrastructures. They are normally coupled with intelligent networks. The sensors can feed vital information to robots or maintenance crews. By the year 2027 we could see this in various crop fields from around the world.

Lab-Grown Food

  • Genetically Designed Food – This is basically the creation of completely new food strains (plants and animals) in order to properly address physiological and biological needs. It is a move from genetically modified food as genetically designed food practically completely engineers food from zero. By 2022 we might see this to be financially viable.
  • In-Vitro Meat – This is also known as tubesteak or cultured meat. It is practically flesh product that was never in a living, complete animal. In-vitro meat is now experimentally grown by different research projects, even if no meat was produced and available for public consumption.


  • Variable Rate Swath Control – This builds on geolocation technologies but can save on fertilizer, minerals, herbicides and seeds through overlapping input reduction. Pre-computing field shape combined with relative productivity understanding leads to applying variable rates in proper field usage.
  • Rapid Iteration Selective Breeding – New selective breeding with end-result being analyzed quantitatively will lead to improvements that are algorithmically suggested.
  • Agricultural Robots – These are also known by the name “agbots”. They are used to increase automation of agricultural processes, like fruit picking, soil maintenance, planting, weeding, ploughing and


  • Closed ecological systems – Building ecosystems that do not rely on a matter exchange that would happen outside them. Closed ecosystems can transform the waste products straight into food, water and This can support the life-forms that are inhabiting the system. These already do exist but there are some technological limitations that stop scaling.
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